Question Distribution Limited

Question Distribution Limited is a small, active company based in Stoke-On-Trent, UK, founded two years ago in April 2022. With £20,724 in assets and a real registered address, it's a solo-founded operation run by a single director and owner, Perks Lawrence. The company operates in the retail sale via mail order houses or via internet industries.

The company’s website, Universal Express Distribution, is a bustling online marketplace for pizza and food service supplies. It offers a wide range of products, from pizza ingredients like cheese and toppings to packaging, cleaning accessories, and even equipment like pizza pans and tripods. The site caters to both delivery and collection orders, and even has a section for special products like Halal pepperoni pizza and hickory BBQ chicken wings. It's a clear-cut e-commerce operation, with a focus on wholesale distribution to food businesses.

Financially, Question Distribution Limited’s picture is a little mixed. While the company has £21,000 in current assets, net assets have only risen to £10,000. Bank borrowings have increased to £11,000, and cash reserves are only £2,100. It’s worth noting that creditors have also increased to £10,000, and loans from directors are down to -£8,400. The company meets two of three conditions to be considered small—turnover under £10.2 million, assets under £5.1 million, and fewer than 50 employees—which allows it to avoid a full audit. The accounts are unaudited and prepared by A & E Accountants Limited.

It seems the company is managing its debts, but the decrease in equity and the reliance on bank borrowings suggest it's burning through cash. Whether this is a temporary situation or a longer-term challenge remains to be seen.

Registered in England/Wales under the registration number 14057306, with a registered address at ST6 8UW, England, Stoke-On-Trent, Unit 3 Biddulph Road.

WARNING:The numbers have been rounded for simplicity and may be inaccurate.Please, refer to the latest financial report for verification.