Culinary Concepts (london) Limited
- Small
- Active
- 21 years
- 20 employees
- £1,517,190 (assets)
- Real address
- 3 directors
- 2 owners
- Regular importer
- Regular exporter
Two conditions of three:
1.Turnover < £10.2 million
2.Balance sheet total < £5.1 million
3.Average number of employees < 50
Field of Operation
Website
Summary
Culinary Concepts London Ltd from Hook UK is a small, active company founded 21 years ago. Employing 20 people, it holds £1,517,190 in assets and operates from a real address. With three directors and two owners, the company regularly imports basic metal tools and utensils (208 months) and exports aluminum and aluminum products (45 months).
The company’s website, CulinaryConcepts, offers online cookery lessons for home cooks, with a focus on modern cooking videos, recipes, quizzes, and downloadable charts. It also partners with Miranda Quantrill to provide historical and vintage food platters for television productions and publications. The site’s content is well-produced, with a professional feel and a focus on quality and expertise. It’s clear they’re aiming to build a brand around culinary education and historical food development.
Financially, Culinary Concepts London Ltd presents a mixed picture. While turnover remains undisclosed, net assets have decreased significantly, dropping 35% to £270,000. Cash bank on hand has also fallen by 38%, down to £37,000. Creditors have increased slightly, with those due within one year rising 3.7% to £1,300,000. The company’s employee count has increased by 10%, to 22 people, which may be contributing to the increased expenses. Accumulated depreciation on property, plant, and equipment has also increased by 5.1%. The company is exempt from an audit, so the figures are unaudited.
The decrease in equity, coupled with the increase in creditors, suggests the company may be burning through cash. However, the ongoing import and export activity, along with the strong online presence, indicates a continued focus on growth. It’s possible the company is investing heavily in marketing or product development, which could be impacting its short-term profitability.
Registered in England/Wales under the registration number 05006747, with a registered address at RG29 1HA, England, Hook, Hampshire, Lodge Farm, Hook Road, North Warnborough.
WARNING:The numbers have been rounded for simplicity and may be inaccurate.Please, refer to the latest financial report for verification.
Owners & PSC
-
Individual
- Denton James Eugene
- 9 years
- 3
- 25%+
-
Resident of United Kingdom
-
Individual
- Jerome Katherine Bridget
- 9 years
- 2
- 25%+
-
Resident of United Kingdom
Managers
-
Individual
- Jerome Katherine Bridget
- 20 years
- 2
-
Resident of United Kingdom
-
Individual
- Jerome Katherine Bridget
- 20 years
- 1
-
Resident of United Kingdom
-
Individual
- Denton James Eugene
- 21 years
- 2
-
Resident of United Kingdom
Last reports
The latest confirmation statement submitted three months ago.
Last news
-
Unaudited abridged accounts made up to 2024-01-31Download 10 pages pdf report
-
Confirmation statement made on 2025-01-06 with no updatesDownload 3 pages pdf report
-
Confirmation statement made on 2024-01-06 with no updatesDownload 3 pages pdf report
Importer profile by HS codes
Last imported products
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Exporter profile by HS codes
Last exported products
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FAQ about Culinary Concepts (london) Limited
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